Chicken Crispbread

This delicious summery meal is based on Filled Sweet Potato Skins recipe. To make these snacks, all you need is: 3-4 crisp breads1 tsp Knorr Aromat or similar seasoning125-150g cooked … Continue reading Chicken Crispbread

Pan Fried Salmon

INGREDIENTS: 1 salmon fillet 150g asparagus plum or cherry tomatoes 45g samphire butter INSTRUCTIONS: Heat olive oil/butter in a pan over medium heat. Place the salmon fillet(s) skin side down … Continue reading Pan Fried Salmon