INGREDIENTS: INSTRUCTIONS: Heat sesame oil on the pan and add garlic, ginger, broccoli and soy sauce. Give the ingredients a good stir then add water or vegetable stock, cover the pan with the lid and cook for 2-3 minutes. Remove the lid, add mushrooms and peppers and stir again, then add pak choi, spring onionsContinue reading “Mushroom Stir Fry (V)”
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Teriyaki Salmon
INGREDIENTS: PAK CHOI: INSTRUCTIONS: Heat oven to 200C and put 2 skinless salmon fillets in a shallow baking dish. Mix 1 tbsp sweet chilli sauce, 1 tbsp honey, 1 tsp sesame oil, 1 tbsp mirin, 2 tbsp soy sauce and 2 tsp finely grated ginger in a small bowl and pour over the salmon soContinue reading “Teriyaki Salmon”
RAHEL THE AMAZON 