INGREDIENTS: INSTRUCTIONS: Cut off the ends and grate the courgette, then drain out the extra moisture (you can use tough kitchen paper). Mix all ingredients thoroughly together in a large bowl and divide the turkey mix into 4 or 8. Shape each quarter into a burger patty and fry in olive oil on medium heatContinue reading “Turkey Courgette Burgers”
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Turkey Broccoli Meatloaf
INGREDIENTS: INSTRUCTIONS: Heat the oven to 200C and place rack on the middle setting. Grab a big bowl to mix the ingredients in: add the turkey mince, egg and oregano. Cut the florets off the head of broccoli with minimal stem remaining and steam for 3-4 minutes. Once ready, allow to cool slightly and finelyContinue reading “Turkey Broccoli Meatloaf”