(from Anna Jones’ cookbook) INGREDIENTS: salt and pepper 200g spaghetti (I used wholewheat) olive oil 2 tbsp small capers 1 clove of garlic, finely sliced zest of 1 lemon juice of 1⁄4 a lemon a bunch of fresh basil, leaves picked a bunch of fresh parsley, leaves picked 1 ripe avocado INSTRUCTIONS: Cook the pastaContinue reading “Avocado and Lemon Zest Spaghetti”
Category Archives: Dieting
Pear and granola muffins
3/4 cup canned pear nectar 2 egg whites 2 tbsp vegetable oil 1 tbsp lemon juice 1 tsp grated lemon peel 1 cup whole wheat flour 1 cup all-purpose flour 2/3 cup firmly packed brown sugar OR Stevia 1/2 cup granola OR Scottish oats 1,5 tsp baking powder 1/2 tsp ground nutmeg (can omit) 1/2Continue reading “Pear and granola muffins”
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