INGREDIENTS: INSTRUCTIONS: Preheat oven to 180C. Place chicken fillets on a foil covered baking tray and make 5 slits in each fillet without cutting through the breast. In a small bowl, mix together the first 5 ingredients and brush the fillets with the mixture, making sure olive oil covers the chicken evenly. Slice up theContinue reading “Mediterranean Stuffed Chicken”
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Pesto Stuffed Chicken
INGREDIENTS: INSTRUCTIONS: Preheat the oven to 180C. Slice the chicken fillet horizontally but not all the way through and open into a butterfly. Spread on the pesto – a heaped teaspoon or a level tablespoon should be more than enough. Add tomato slices, grated mozzarella (a mix of cheddar and parmesan is also good) andContinue reading “Pesto Stuffed Chicken”
RAHEL THE AMAZON 